Feta Baked Creamy Potatoes

Another one dish wonder in the vein of TikTok Feta Pasta! We’re obsessed with quick and easy dishes that pack a punch of flavour and this one uses our absolute favourite - the humble and ever-versatile potato. Chuck all the ingredients in a dish and into the oven, then mix together for creamy cheesy goodness. Yum!
Ingredients
- MyLife Bio Feta
- 4 - 6 Potatoes (modify as needed) - peeled and cut into wedges
- 2 - 3 Garlic cloves - sliced
- Garlic Powder
- Olive Oil
- Rosemary
- Thyme
- Lemon Juice
- Chili Flakes
- Salt
Method
- Preheat oven to 180°.
- Place potatoes in a dish.
- Place BioCheese Feta in the middle of the potatoes, pushing the block into the centre.
- Place the garlic around the feta.
- Drizzle with olive oil lightly coating the potatoes, then sprinkle over remaining seasonings to taste (you can always add after).
- Bake in the oven for around an hour or until the potatoes have fully cooked.
- Remove from oven and stir around. Serve after mixing together for the ultimate creamy potato experience!
Recipe inspiration: @gemtakesfoodpics - Instagram
